This is a great informative and timely article. Follow the link to read more.
We have not had many people preserving home-grown produce and meats over the past decade, but with recent increases, many people think that they can beat rising food prices by growing and preserving food at home. Food preservation may save money for some, but not necessarily everyone.There can be many reasons for preserving food at home. Some have to do with finding ways to save money, while others may have to do with satisfaction, creativity or family tradition.
http://www.holmencourier.com/articles/2008/08/07/features/couleeconsumer.txt
Friday, August 8, 2008
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